Universal Cooking Boiler

Cooking boiler is used for scalding, cooking and lard melting.

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P.P.U.H. Karpowicz is a professional family business

We started our production activity in 1990, gradually gaining recognition among customers in Poland and 20 countries. Our goal is to meet the needs of users in a modern and easy to use construction equipment at an affordable price.

Our methods of operation are looking for optimal solutions for our clients. With a well-educated engineering and technical staff and modern tools in the design and production, quickly react to individual customer needs. We know that success and satisfaction of our products customers build success of our company

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Żegnamy stare, witamy nowe!

September 30, 2019

Po długich przygotowaniach pragniemy Państwu zaprezentować zupełnie nową, zgodną z najnowszymi sieciowymi standardami, wizytówkę firmy Karpowicz w Internecie.

Projektując nową stronę WWW szczególny nacisk położyliśmy na prostotę, przejrzystość i intuicyjność jej obsługi oraz technologię wykonania, usprawniającą jej działanie i dostępność. Dowolna pozycja z kompletnego katalogu naszych produktów, a także wszelkie niezbędne do kontaktu informacje są teraz natychmiastowo dostępne na każdym urządzeniu z możliwością przeglądania Internetu oraz gotowe do wydruku.

Mamy nadzieję, że nowac witryna przypadnie Państwu do gustu nie mniej, niż podoba się nam. Tym samym żegnamy dotychczasową stronę, która służyła nam i Państwu przez ostatnie 8 lat.

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Featured Products

Pickle Injector for Red and Poultry Meat type: NK & NK-K

Application: Pickle injector is appliance designed to intramuscular induction of pickling brine into meat with bone or into meat without bone.

Features: depending on the destination, the injectors are equipped with the appropriate tooling:
– stainless steel conveyor to the red meat or plastic conveyor to the poultry meat.
– rotary pump or centrifugal pump,
– one set of needles Ø 4 mm,
– brine tank with filters system.
Optionally injector can be equipped with a mechanical drum-type slot filter: FNK.

Manually controlled Injector [type: NK] is equipped with a touch screen PROFACE GP4100, to control the following parameters:
– speed of the injection column;
– pitch of the conveyor (puncture density);
– brine pressure regulation;
– controlling and stopping the device in the absence of brine in the tank or lack of phase on the electrical supply,
– indication of the cause of stopping the device;
Manually:
– adjusting the height of bumper lift;
– needles mounted on the quick connector.

Microprocessor-controlled injector [type: NK-K] is equipped with a touch screen PROFACE LM4200 to control the following parameters of injection (the ability to save technological programs):
– speed of the injection column;
– pitch of the conveyor (puncture density);
– injection pressure regulation;
– preview of brine temperature;
– adjusting the height of bumper lift;
– moment of injection of brine in meat;
– control and stopping of the device in the absence of brine in the tank or lack of phase in the electrical supply;
– indication of the cause of stopping the device;
– operating time counter;

In the injector are used quick changeable needles:
– single Ø4 mm, for injection of red meat on the bone or boneless;
– double 2x Ø3 mm, for injection of poultry meat on the bone or boneless;
– quad 4x Ø2 mm, for injection culinary meat without bones;
– Single Ø4 mm, for very thick emulsion injection.

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Rotary slotted drum filter type: FNK-250/ with cooling system type: FNK-250c

Purpose: The drum filter is used to separate solid contaminants from the liquid, eg. from brine. Works with Injectors type: NK and Brine mixers type: MSPK. The filter is also available in a version with a cooling system type: FNK-250c.

Principle: Solids are removed from the liquid during the flow ofliquid through the rotary drum filter, and a team of differentgradation screens.

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Food products dosing machine

Appliance: Food stuff batcher is a machine composing part of a line for belt-system pizza production. This device is assigned for pouring shredded food products, at a uniform rate, on the surface of pizza bases that are moved by straight belt conveyor*.

Principle of operation: The machine spreads the food product on the feeding conveyor by means of a system of vertical combs. Then the product is scattered on the product pouring conveyor. From the product pouring conveyor the food product drops on straight belt conveyor*, which carries pizza bases.
Straight belt conveyor* mentioned above is a separate device not described in this manual.

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Batter dosing

Application: The machine is used in the production of pizzas, dumplings, sweets and other production requires precise dispensingof food products.

Structure: The structure is made of stainless steel. Dispenser is equipped with microprocessor control and an adequate number of metering pumps and dispensing nozzle adapted to the appropriate type of production.

How it works: The machine dispenses precisely for example sauce for base of pizza, a thick stuffing on ribbon of dough for the production of dumplings or whole, intact fruit.

Dispensers design individually according to customer needs.

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Round Section Cooking Boiler for Chocolate with Mechanical Mixer

Applications: Cooking boiler with a mixer is used for melting chocolate. The structure is made of stainless steel, bunded heating system, filled with heating oil.

Features: Microprocessor controlled to adjust the charge temperature, temperature of oil jacket, switching time, the time of boiler operation, stirring the chocolate with variable speed propeller, the drain valve 2 “, the infusion of water, isolated design, stainless steel outer casing.

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Injector with a replaceable needle Block type: NK/NK-s

Application: Pickle injector is appliance designed to intramuscular induction of pickling brine into meat with bone or into meat without bone. Special screw pump can inject pickling brine and dense pickling emulsion.

Features: depending on the destination, the injectors are equipped with the appropriate tooling:
– stainless steel conveyor to the red meat or plastic conveyor to the poultry meat.
– screw pump – to inject brine curing or very dense emulsion,
– one set of needles Ø 4 mm,
– brine tank with filters system.
Optionally models NK-27s and NK-54s can be equipped with a mechanical drum-type slot filter: FNK.

Manually controlled Injector [type: NK-s] is equipped with a touch screen PROFACE GP4100, to control the following parameters:
– speed of injector frame;
– controls and stops operation in the absence of the brine container or the absence of electrical phase flow, indicating the reason for stopping the machine;
Manual adjustment:
– Stepless adjustment of the belt stroke;
– injection pressure;
– height of bumper rise;
Needles mounted on quick coupler.

Microprocessor-controlled injector [type: NK-sK] is equipped with a touch screen PROFACE LM4200 to control the following parameters of injection (the ability to save technological programs):
– speed of injector frame;
– speed of the belt;
– move of belt (density of punctures);
– height of bumper rise;
– moment of injection brine in the meat;
– pressure of brine;
– brine temperature control;
– stop operation in the event of failure, indicating its location;
– indicate the causes of failure; – operating time counter;
– stop operation in the absence of brine in the tank.

In the injector are used quick changeable needles:
– single Ø4 mm, for injection of red meat on the bone or boneless;
– double 2x Ø3 mm, for injection of poultry meat on the bone or boneless;
– quad 4x Ø2 mm, for injection culinary meat without bones;
– Single Ø4 mm, for very thick emulsion injection.

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Service

We provide reliable warranty service. We have a well-stocked inventory of spare parts. Parts sent to the client at the time of order.

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